In April, VNF hosted a series of basic ChatGPT training sessions, focusing on prompt engineering and creative image generation using AI tools. Although we weren’t in the same room, the sessions were lively and well-connected. VNF aims to bring artificial intelligence (AI) closer to every team – from the Head Office and R&D Centre in […]

Vietnam Food (VNF) is a pioneering company in applying technology to process shrimp by-products into high-value products. We are continuously expanding our presence and leveraging AI technology as a strategic direction in our business operations. What Will You Do?- ⁠Analyze business problems and optimize processes using AI/IT solutions- Manage projects and coordinate between departments and […]

Today, April 8, 2025, VNF and SAEN officially signed a Memorandum of Understanding on “Strategic Cooperation” (MOU), marking an important milestone in the journey of developing sustainable shrimp farming solutions through a project to replicate the technology process of super-intensive, recirculating, low-water-change, bio-safe white-leg shrimp farming in Ca Mau province. With the goal of accompanying […]

Chitosan: Boosting sustainable fish productivity Do you know that Chitosan can help enhance fish health and productivity sustainably? Let’s explore this infographic to learn more about how chitosan positively impacts fish health & growth, including boosting disease/stress resistance, improving gut health, and enhancing aquaculture feed and environments, along with its notable benefits for different fish […]

The global food supply is under increasing pressure. Today’s challenge is not merely to provide sufficient quantities but also to ensure high-quality food that is clean, safe, nutritious, and sustainable – key priorities for modern consumers. Responding to this demand, Tôm Yummy – a member of the VNF family – brings sustainable ingredient solutions to […]