Vietnam Food’s participation and success at the 2023 Global Shrimp Summit: Pioneering Innovation & Sustainability
We are thrilled to share our incredible experience at the 2023 Global Shrimp Summit, where Vietnam Food participated in and shared our innovation solutions and sustainability objectives in the world of shrimp production! 🌎🍤 🎤 Our Chairman, Mr. Loc Phan, was an invited speaker for 2 sessions at the 2023 Global Shrimp Summit – the Innovation Session and […]
As VNF grows, more farmers and consumers benefit from our Bio-solutions
🔥 After 8 years of dedicated efforts in upcycling shrimp by-products, VNF has successfully developed 80➕ different products applied in various industries, with a strong focus on Agriculture. 🧑🌾 As we ourselves witness Vietnamese farmers struggling every day to secure their harvest, yet consumers still cannot access a truly clean and healthy food source. We […]
Congratulate VNF’s member gaining admission to MIT Sloan’s MBA Program
I am thrilled to announce that I will begin my journey in the full-time MBA program at MIT Sloan School of Management this fall! Being part of such a prestigious institution known for its focus on innovation and sustainability is a true honor. Before I embark on this exciting adventure, I want to express my […]