MODERN MASS-PRODUCTION AT VNF FACTORIES

VNF currently has 2 production factories, both of which have implemented VNF’s proprietary biotechnological zero-waste production mindset whilst having highest processing capacity in Vietnam.

Located in key shrimp production areas, VNF’s factories have optimized shrimp co-products collection systems to ensure highest quality of inputs. Notably, VNF has significantly invested in wastewater treatment systems at the factories to minimize any environmental impact, which is a problem for most of company in the industry, especially traditional Chitin production.

  • CA MAU FACTORY
  • HAU GIANG FACTORY

FACTORY OVERVIEW

  • Location: Hoa Trung Industrial Zone, Ca Mau Province, Vietnam
  • Area: ~80,000 m2
  • Finished products
    • BioNutrients
    • BioPolymers (Chitin, Chitosan, and its derivatives)
  • Key highlights:
    • World’s largest capacity in shrimp co-products processing
    • Holistic solution that can process both shrimp shells and protein

INTERNATIONAL QUALITY CERTIFICATIONS & STANDARDS

ISO 22000
HACCP
GMP
HALAL (JAKIM)_

FACTORY OVERVIEW

  • Location: Song Hau Industrial Zone, Hau Giang Province, Vietnam
  • Area: ~16,000 m2
  • Finished products:
    • Food ingredients
    • Premium Bio-polymers (Chitin, Chitosan, and its derivatives)
  • Key highlights:
    • Pioneer in producing food-grade products from shrimp co-products
    • Production adheres to strict local and global food standards

INTERNATIONAL QUALITY STANDARDS

FOOD SAFETY CERTIFICATE
ISO 22000
HACCP
GMP
EU CODE (TS 861)
HALAL (JAKIM)